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Tulsi Holy Basil Tea - A Journey Through Vana, Krishna, and Rama Varieties

Tulsi, also known as Holy Basil, has long held a sacred place in traditional Ayurvedic medicine and herbal lore. Renowned for its adaptogenic properties and rich history, Tulsi comes in three distinct varieties – Vana, Krishna, and Rama – each offering its unique flavor profile and potential wellness benefits. Join us on a journey through the enchanting world of Tulsi tea, exploring the characteristics of Vana, Krishna, and Rama varieties.

Vana Tulsi: The Wild Forest Tulsi

Flavor Profile: With a crisp, light, and citrusy flavor, Vana Tulsi brings a refreshing note reminiscent of eucalyptus. This variety is often considered the wild forest tulsi, known for its resilience and adaptability.

Wellness Benefits: Vana Tulsi is celebrated for its potential to uplift the spirits and promote mental clarity. Its adaptogenic nature makes it a valuable ally in managing stress and supporting overall well-being.

Krishna Tulsi: The Dark, Peppery Jewel

Flavor Profile: Aptly named for its deep purple leaves, Krishna Tulsi offers a bolder, peppery flavor with hints of clove. Its robust taste adds a spicy warmth to the tea, creating a truly distinctive profile.

Wellness Benefits: Krishna Tulsi is often associated with respiratory health and immune support. Its antimicrobial properties make it a popular choice during colder seasons for those seeking a comforting and fortifying tea.

Rama Tulsi: The Cool, Mellow Companion

Flavor Profile: Rama Tulsi, with its bright green leaves and a milder taste, provides a cooling and mellow infusion. Its flavor is often described as sweet and floral, offering a gentle and balanced experience.

Wellness Benefits: Rama Tulsi is favored for its calming properties, making it an excellent choice for relaxation and stress relief. This variety is believed to harmonize the mind and promote a sense of tranquility.

Crafting Your Tulsi Tea Ritual:

1. Blending Varieties: We embrace the full spectrum of Tulsi's benefits by blending Vana, Krishna, and Rama varieties. Combining them in your tea allows you to experience a well-rounded infusion that captures the essence of each.

2. Enhancing Your Tea Time: Elevate your Tulsi tea experience by adding complementary ingredients like cardamom, ginger, or honey. These additions can enhance the flavor profile and contribute additional wellness benefits.

3. Our Tulsi Offerings: Our delicious house blended Tulsi Chai contains tulsi, cardamom and rose petals. At the tearoom, we also offer a stovetop Tulsi Chai where we add a Tablespoon of tulsi to a small pot, bring it to a boil, and let brew for 4 minutes. We then add milk and sugar to taste, and we bring it to a boil again.  Then we pour the tea through a strainer into a mug.  We then top the tea with powdered cardamom. 

Embracing the Holistic Spirit of Tulsi Tea

Tulsi tea, with its Vana, Krishna, and Rama varieties, invites us into a realm where tradition, flavor, and well-being converge. Whether you choose to explore the distinct qualities of each variety or create your unique blend, Tulsi tea promises a journey that nourishes both body and spirit. Embrace the holistic spirit of Tulsi as you embark on a flavorful and wellness-infused tea ritual, discovering the magic held within each cup.