MIDI PUER CAKE, 2019

DESCRIPTION

• The Midi Puer Cake is a shou (ripe) puer that was made in 2019. It has a rich, woody aroma and a deep earthy flavor that is smooth and satisfying. The tea leaves are tightly compressed into a cake shape, which allows for easy storage and aging.

• This tea is a great choice for those who enjoy a bold and robust puer that is full of character. With each sip, you can taste the unique terroir of the Yunnan region where it was grown, as well as the skilled craftsmanship of the tea makers who produced it.
  

TASTING NOTES

• Woodsy, earthy
  

ORIGIN

• Yunnan, China

CAFFEINE

• Yes

PREPARATION

• Add 1 Tbsp of tea to 12-oz of boiling water. Steep for 30 seconds. Multiple infusions.