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Golden Buds, also known as Jin Mao Feng, is a type of Chinese black tea that is highly prized for its delicate flavor and aroma. It is made from the tender, young leaves and buds of the tea plant, which are carefully hand-picked and processed.
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The leaves of Golden Buds are small and tightly rolled, with a golden color and a fine, downy texture. When brewed, the tea has a light golden orange color and a subtle, refreshing flavor with notes of grass, flowers, and fruit.
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Golden Buds tea is typically grown in the high-altitude tea gardens of China's Huangshan Mountains, where the cool climate and fertile soil are ideal for producing high-quality tea. It is considered to be one of the finest green teas in China, and is highly sought after by tea connoisseurs around the world.