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Genmaicha, also known as Toasted Rice Green Tea, is a popular Japanese green tea that is made by blending sencha green tea leaves with roasted brown rice.
The unique flavor of genmaicha comes from the nutty and slightly sweet taste of the roasted rice, which complements the grassy flavor of the green tea. This tea has a golden color and a distinctive aroma that many people find very appealing.
These statements have not been evaluated by the Food and Drug Administration. These products are not intended to diagnose, treat, cure, or prevent any diseases.