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1.0 oz


  • Gunpowder tea is a type of Chinese green tea that is named after its tightly rolled leaf pellets that resemble gunpowder. The tea is made from young tea leaves that are withered, steamed, rolled, and then dried.

  • The rolled leaves of Gunpowder tea are compact, which helps to retain the flavor and aroma of the tea. When brewed, the tea has a dark green color and a strong, smoky flavor with a slightly bitter aftertaste. Some people describe the taste as earthy or grassy.

  • Gunpowder tea is a strong and flavorful tea that is popular among tea enthusiasts who enjoy its unique taste and health benefits. It is a great choice for those who prefer stronger, more robust teas and enjoy the smoky and slightly bitter flavor of green tea.


  • Lightly smoky, vegetal, bold


  • China


  • Yes


    • Add 1 Tbsp of tea to 12-oz of 80 degree Celsius water, and steep for 1 minute. Multiple infusions.